MFA Japanese Cheesecake (6”)

This is a most delectable dessert! If you have never tasted one, you are in for a treat!  The main differences between this cheesecake and a standard European/NY baked cheesecake is that the Japanese version is crustless; it uses less cream cheese, and that it has  whipped egg whites for lightness. … It is super fluffy!  Japanese Cheesecakes are delivered or shipped frozen, in a plastic container with ice packs.  Due to temperature hazards, all Japanese cheesecakes are shipped using UPS Priority or 3 Day Select Air service.

MFA Japanese Cheesecake (6”)

$25.00$30.00

Description

This is a most delectable dessert! If you have never tasted one, you are in for a treat!  The main differences between this cheesecake and a standard European/NY baked cheesecake is that the Japanese version is crustless; it uses less cream cheese, and that it has  whipped egg whites for lightness. … It is super fluffy!  Japanese Cheesecakes are delivered or shipped frozen, in a plastic container with ice packs.  Due to temperature hazards, all Japanese cheesecakes are shipped using UPS Priority or 3 Day Select Air service.

With the fresh fruits we pick and/or receive from farms, we decided to expand our three brothers jam brand and offer specialty baked goods!  Our baked products consist off artisan bread loaves, Filipino dessert steamed buns, steamed rice cakes and our famous MFA Japanese Cheesecake .  All products are shipped frozen; will be thawed when received.  Once received, place in refrigerator or freezer for longer shelf life.  Reheat in microwave:  slice of bread loaf about 10-15 seconds, rice cakes (20-45 seconds).  Heating times will vary due to microwave size and number of items being heated.  Suggested servings:  spread butter or your favorite three brothers jam over warmed slice of bread or rice cake.  ENJOY!

Additional information

Flavor

Original, Matcha Green Tea, Ube, Mango

Ingredients

Original:  cream cheese, cake flour, baking powder, corn starch, milk, eggs, vanilla extract, cream of tartar

Matcha:  cream cheese, cake flour, baking powder, corn starch, milk, eggs, vanilla extract, cream of tartar, matcha powder

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